Togouchi 700ML Price in Pune - Maharashtra| Review | Tasting Notes | Livcheers

Togouchi
Japan

Japan

Togouchi

₹7,890

700ML

* This is the MRP set by the state government

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Description: Togouchi is a blended Japanese whisky known for its smooth and mellow character. It is crafted from a blend of malt and grain whiskies aged in oak barrels. Togouchi offers subtle aromas of honey, vanilla, and oak, with flavors of citrus, toffee, and a hint of smoke. This whisky has a creamy texture and a warming finish, making it perfect for sipping neat or in whisky cocktails.

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Tasting Notes: Nose: Subtle aromas of honey, vanilla, and oak with hints of citrus. Palate: Creamy texture with flavors of toffee, citrus, and a touch of smoke. Finish: Warm and lingering, with a hint of sweetness on the finish.

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User Reviews

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Rohit

Solid choice

Jayesh

Good with soda

Anish

A little too sweet

Dinesh

Needs some mixers

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Cocktail Ideas

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Boulevardier

Ingredients:

  • Whisky 30ml
  • Sweet Vermouth 30ml
  • Campari 30ml
  • Ice Cubes As needed
  • Orange Peel 1 twist

Instructions:

Stir ingredients with ice and strain into a chilled glass. Garnish with orange peel.

Highball

Ingredients:

  • Whisky 50ml
  • Soda Water 150ml
  • Lemon Wedge 1
  • Ice Cubes As needed

Instructions:

Fill a glass with ice, add whisky, top with soda water, and garnish with a lemon wedge.

Manhattan

Ingredients:

  • Whisky 50ml
  • Sweet Vermouth 25ml
  • Angostura Bitters 2 dashes
  • Ice Cubes As needed
  • Maraschino Cherry 1

Instructions:

Stir the ingredients with ice and strain into a chilled glass. Garnish with a maraschino cherry.

Old Fashioned

Ingredients:

  • Whisky 50ml
  • Sugar Cube 1
  • Angostura Bitters 2 dashes
  • Orange Peel 1 twist
  • Ice Cubes As needed

Instructions:

Muddle the sugar with bitters and a splash of water. Fill the glass with ice, add whisky, stir, and garnish with orange peel.

Penicillin

Ingredients:

  • Blended Whisky 50ml
  • Fresh Lemon Juice 25ml
  • Honey-Ginger Syrup 15ml
  • Smoky Single Malt Whisky 10ml
  • Ice Cubes As needed

Instructions:

Shake blended whisky, lemon juice, and honey-ginger syrup with ice. Strain into a glass and float the smoky whisky on top.

Rob Roy

Ingredients:

  • Blended Scotch Whisky 50ml
  • Sweet Vermouth 25ml
  • Angostura Bitters 2 dashes
  • Ice Cubes As needed
  • Maraschino Cherry 1

Instructions:

Stir ingredients with ice, strain into a chilled glass and garnish with a cherry.

Robust Rye Sour

Ingredients:

  • Rye Whisky 50ml
  • Fresh Lemon Juice 25ml
  • Maple Syrup 15ml
  • Ice Cubes As needed

Instructions:

Shake all ingredients with ice and strain into a chilled glass. Garnish with a lemon wheel.

Whiskey Smash

Ingredients:

  • Whisky 50ml
  • Fresh Lemon Wedges 2
  • Mint Leaves 10
  • Simple Syrup 20ml
  • Ice Cubes As needed

Instructions:

Muddle the mint and lemon in a shaker. Add the whisky and syrup with ice, shake, then strain into a glass filled with ice. Garnish with a mint sprig.

Whisky Sour

Ingredients:

  • Whisky 50ml
  • Fresh Lemon Juice 25ml
  • Simple Syrup 15ml
  • Ice Cubes As needed

Instructions:

Shake all ingredients with ice and strain into a chilled glass. Garnish with a cherry and an orange slice.

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