Teachers Highland Cream 1000ML Price in Pune - Maharashtra| Review | Tasting Notes | Livcheers

Teachers Highland Cream
India

India

Teachers Highland Cream

₹3,400

* This is the MRP set by the state government

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Type:Blended ScotchWhat's this?

Description: Teacher's Highland Cream is a blended Scotch whisky known for its creamy texture and smooth flavor profile. It combines malt and grain whiskies, resulting in a well-balanced and approachable whisky with a hint of peat smoke.

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Tasting Notes: Nose: Creamy and inviting with hints of toffee, vanilla, and a subtle smokiness. Palate: Smooth and mellow with flavors of caramel, malt, and a touch of peat. Finish: Lingering and satisfying, with a gentle warmth and a hint of spice.

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User Reviews

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B VIJENDRARAO

Price hike is there at regular intervals but the quality is lesser year by year.

Hari singh

It's smooth and finest for non habitual drinker's. It's not bitter in taste.

Ammu

Very nice and Smooth

avdhut pund

very smooth , khub valo laglo .

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Cocktail Ideas

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Chocolate Mint Whisky

Ingredients:

  • whisky 50ml
  • chocolate syrup 15ml
  • fresh mint leaves 5
  • milk 30ml
  • ice as needed

Instructions:

Mix whisky, chocolate syrup, and milk in a shaker with ice. Shake and strain into a glass. Garnish with mint.

Cranberry Whisky Smash

Ingredients:

  • whisky 50ml
  • fresh cranberries 30g
  • simple syrup 10ml
  • fresh lime juice 15ml
  • ice as needed
  • mint leaves forgarnish

Instructions:

Muddle cranberries with simple syrup and lime juice. Add ice, pour in whisky, and stir. Garnish with mint.

Indian Old Fashioned

Ingredients:

  • whisky 50ml
  • simple syrup 5ml
  • bitters 2 dashes
  • orange peel forgarnish
  • ice as needed

Instructions:

Muddle simple syrup and bitters in a glass. Add ice and whisky, stir gently. Garnish with an orange peel.

Masala Whisky Mule

Ingredients:

  • whisky 45ml
  • ginger beer 120ml
  • fresh lime juice 15ml
  • cucumber slices forgarnish
  • ice as needed

Instructions:

In a glass, combine whisky, lime juice, and ice. Top with ginger beer and garnish with cucumber slices.

Peach Whisky Smash

Ingredients:

  • whisky 50ml
  • fresh peach slices 3
  • fresh mint leaves 6
  • simple syrup 15ml
  • ice as needed

Instructions:

Muddle peach slices and mint with simple syrup in a glass. Fill with ice, add whisky, and stir gently.

Spiced Apple Whisky

Ingredients:

  • whisky 50ml
  • apple cider 100ml
  • cinnamon stick 1
  • ice as needed
  • apple slice forgarnish

Instructions:

Combine whisky and apple cider in a glass with ice. Stir and garnish with a cinnamon stick and apple slice.

Whisky and Tonic

Ingredients:

  • whisky 50ml
  • tonic water 100ml
  • lime wedge 1
  • ice as needed

Instructions:

Fill a glass with ice, add whisky, and top with tonic water. Squeeze the lime wedge into the drink.

Whisky Fizz

Ingredients:

  • whisky 60ml
  • fresh lime juice 30ml
  • simple syrup 15ml
  • soda water to top
  • ice as needed
  • lime wheel forgarnish

Instructions:

Shake whisky, lime juice, and simple syrup with ice. Strain into a glass, top with soda water, and garnish with lime.

Whisky Ginger

Ingredients:

  • whisky 50ml
  • ginger ale 100ml
  • lime wedge 1
  • ice as needed

Instructions:

Fill a glass with ice. Pour whisky and top with ginger ale. Squeeze lime into the drink and drop the wedge in.

Whisky Sour

Ingredients:

  • whisky 60ml
  • fresh lemon juice 30ml
  • simple syrup 15ml
  • ice as needed
  • lemon wheel forgarnish

Instructions:

Shake whisky, lemon juice, and simple syrup with ice. Strain into a glass and garnish with a lemon wheel.

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