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Imperial Red Rum 180ML Price in India | Review | Tasting Notes | Livcheers
India
Imperial Red Rum
* This is not MRP, but indicative price. There is No MRP in Haryana. The state government sets only the MSP (Minimum Selling Price), allowing retailers to set their own prices. This is why same product can be available at different prices in different stores.
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Description: A smaller format bottle of Imperial Red Rum, perfect for on-the-go enjoyment or as a convenient option for mixing into cocktails.
...see moreTasting Notes: Rich aromas of molasses and vanilla. Smooth and easy-drinking on the palate with flavors of caramel, tropical fruits, and a hint of spice. Clean finish with a touch of sweetness. Mix it into classic rum cocktails like the Mai Tai or Planter's Punch for a taste of the Caribbean.
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Cocktail Ideas
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Cuba Libre
Ingredients:
- White Rum 50ml
- Cola 150ml
- Fresh Lime Juice 15ml
Instructions:
Fill a glass with ice, add rum, lime juice, and top with cola. Stir gently.
Daiquiri
Ingredients:
- White Rum 50ml
- Fresh Lime Juice 25ml
- Sugar Syrup 15ml
Instructions:
Shake all ingredients with ice and strain into a chilled coupe glass.
Dark 'n' Stormy
Ingredients:
- Dark Rum 50ml
- Ginger Beer 100ml
- Fresh Lime Juice 15ml
Instructions:
Fill a glass with ice, add ginger beer and lime juice, then float the dark rum on top. Stir gently.
Mai Tai
Ingredients:
- White Rum 30ml
- Dark Rum 30ml
- Fresh Lime Juice 15ml
- Orange Liqueur 15ml
- Orgeat Syrup 15ml
Instructions:
Shake all ingredients with ice and strain into a glass filled with crushed ice. Garnish with mint leaves.
Mojito
Ingredients:
- White Rum 50ml
- Fresh Lime Juice 30ml
- Mint Leaves 8-10 leaves
- Sugar 2 teaspoons
- Soda Water to top up
Instructions:
Muddle mint leaves and sugar in a glass. Add lime juice and rum, then fill the glass with ice and top with soda water. Stir gently.
Pina Colada
Ingredients:
- White Rum 50ml
- Coconut Cream 30ml
- Pineapple Juice 90ml
Instructions:
Blend all ingredients with ice and serve in a chilled glass. Garnish with a pineapple slice.
Rum and Coke
Ingredients:
- Rum 50ml
- Cola 150ml
- Fresh Lime Wedge 1 wedge
Instructions:
Fill a glass with ice, add rum and top with cola. Squeeze lime wedge and drop it in.
Rum Punch
Ingredients:
- Dark Rum 60ml
- Pineapple Juice 90ml
- Orange Juice 90ml
- Grenadine 15ml
Instructions:
Shake all ingredients with ice and strain into a glass filled with ice. Garnish with an orange slice.
Rum Sour
Ingredients:
- White Rum 50ml
- Fresh Lemon Juice 25ml
- Sugar Syrup 15ml
- Egg White optional
Instructions:
Shake all ingredients without ice, add ice and shake again. Strain into a chilled glass.
Zombie
Ingredients:
- Light Rum 30ml
- Dark Rum 30ml
- Apricot Brandy 15ml
- Pineapple Juice 90ml
- Orange Juice 30ml
- Grenadine 15ml
- Fresh Lime Juice 15ml
Instructions:
Shake all ingredients with ice and strain into a tall glass. Garnish with fruit.
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