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Laphroaig Four Oak

Scotland

Brand: Laphroaig

Laphroaig Four Oak

Overall Rating: 4.6

₹9,800

* This is the MRP set by the state government

Type

Scotch

What's this?

Description

Laphroaig Four Oak is a limited edition single malt Scotch whisky that showcases the influence of four different types of oak casks: ex-bourbon barrels, quarter casks, virgin American oak barrels, and European oak hogsheads. The result is a complex and layered whisky with depth of flavor.

Tasting Notes

Aroma of campfire smoke, vanilla, and toasted oak. The palate offers flavors of honey, citrus peel, and spices, with a hint of maritime brine. The finish is long and smoky, with lingering notes of caramel and oak.

Cocktail Ideas

Blood and Sand

Blood and Sand

The Single Malt Blood and Sand shakes single malt with sweet vermouth, fresh orange juice, and Campari for a citrusy, bitter, and surprisingly harmonious cocktail. The single malt's depth adds complexity that blended Scotch versions can't quite achieve.

Godfather

Godfather

The Single Malt Godfather pairs premium single malt with amaretto for a drink where the Scotch's complexity meets the liqueur's nutty sweetness. Smooth, warming, and richly satisfying — the amaretto softens the malt's edges without diminishing its character.

Highland Sour

Highland Sour

The Highland Sour dry-shakes single malt, lemon juice, sugar syrup, and egg white to build a silky foam before shaking with ice. The result is a velvety, tart, and complex cocktail with a beautiful head. The single malt's smoky depth makes this an extraordinary sour.

Hot Toddy

Hot Toddy

The Hot Toddy combines single malt Scotch with hot water, honey, lemon juice, and a cinnamon stick for Scotland's definitive cold-weather cocktail. Warming, soothing, and deeply comforting — it's as good for the soul as it is for warding off winter chills.

Penicillin

Penicillin

The Single Malt Penicillin shakes premium single malt with lemon juice and honey syrup, then floats a peaty Scotch on top for a cocktail of extraordinary complexity. Sweet, sour, smoky, and warming — with a lingering finish that reveals the single malt's full range.

Rob Roy

Rob Roy

The Single Malt Rob Roy stirs single malt Scotch with sweet vermouth and Angostura bitters for a deeply complex, smoky take on the classic Manhattan-style cocktail. The single malt's character elevates this from a simple stirred drink into something truly exceptional.

Rusty Nail

Rusty Nail

The Single Malt Rusty Nail pairs single malt Scotch with Drambuie for a drink where Scottish whisky meets Scotland's legendary honey-herbal liqueur. Smooth, warming, and deeply complex — the single malt's character shines beautifully alongside the Drambuie's sweetness.

Scotch and Soda

Scotch and Soda

Scotch and Soda with single malt is the purest Scotch highball — spirit poured over ice and topped with soda water to let the malt's full character breathe. Refreshing, light, and endlessly drinkable — the best way to enjoy premium single malt every day.

Scotch Mojito

Scotch Mojito

The Scotch Mojito muddled mint with lime juice and simple syrup, then poured single malt Scotch over ice and topped with soda. Herbaceous, citrusy, and warming — a brilliant way to enjoy single malt in a lighter, more refreshing format.

Whiskey Sour

Whiskey Sour

The Whiskey Sour made with single malt Scotch adds smoky, peaty depth to the classic sour formula. Fresh lemon juice and simple syrup balance the Scotch's bold character for a cocktail that's tart, warming, and complex. Garnish with a lemon slice or maraschino cherry.