Hokkan Brewing Sen

Cherry Blossom

The Cherry Blossom combines sake with cherry liqueur, lemon juice, and grenadine for a pink, floral, and fruity cocktail with Japanese character. Light, sweet-tart, and beautiful in colour — it's one of sake's most visually striking and crowd-pleasing cocktail expressions.

Ginger Sake Fizz

The Ginger Sake Fizz combines sake with fresh ginger juice, lemon juice, and sparkling water for a bright, spicy, and deeply refreshing cocktail. The ginger's heat plays beautifully against sake's delicate sweetness. Simple, clean, and endlessly drinkable.

Sake Highball

The Sake Highball fills a glass with ice, sake, and sparkling water for the most elegant and minimal sake cocktail. The bubbles lift sake's gentle aromas beautifully — a Japanese izakaya classic that's gaining fans worldwide. Garnish with a lemon twist for brightness.

Sake Martini

The Sake Martini substitutes sake for vodka, combining it with dry vermouth in a shaker with ice for a Japanese-inspired take on the classic Martini. Delicate, clean, and subtly umami — with an olive garnish, it's an elegant introduction to sake cocktails.

Sake Mojito

The Sake Mojito muddled mint and sugar with lime juice, then topped with sake and soda for a Japanese twist on Cuba's classic. Herbaceous, citrusy, and delicately flavoured — the sake's subtle sweetness complements the mint beautifully. Fresh and endlessly refreshing.

Sake Sangria

Sake Sangria combines sake with red wine, orange juice, and fresh fruit in a pitcher for a lighter, more aromatic take on the Spanish classic. The sake's natural sweetness and umami add an unexpected depth to the fruit punch. Chill for a few hours before serving.

Sake Sour

The Sake Sour dry-shakes sake with lemon juice, sugar syrup, and egg white to build a silky foam before shaking with ice. Delicate, tart, and beautifully textured, with sake's subtle flavour complementing the citrus perfectly. Finish with a dash of Angostura bitters.

Sake Tonic

Sake Tonic pours sake over ice and tops with tonic water for a light, slightly bitter, and surprisingly refreshing long drink. The tonic's quinine notes complement sake's natural sweetness and umami beautifully. A simple, elegant serve for sake newcomers.

Spicy Sake Bloody Mary

The Spicy Sake Bloody Mary replaces vodka with sake in this classic brunch cocktail — tomato juice, lemon, Worcestershire, and hot sauce with sake's delicate umami adding a Japanese-inspired depth. Savoury, spicy, and complex. A brilliant sake cocktail for brunch.

Tokyo Mule

The Tokyo Mule gives the Moscow Mule a Japanese makeover — sake, ginger beer, and lime juice over ice in a copper mug. Light, spicy, and refreshing, with sake's delicate character shining through the ginger's heat. A brilliant sake cocktail for warm evenings.