The Sake Mojito muddled mint and sugar with lime juice, then topped with sake and soda for a Japanese twist on Cuba's classic. Herbaceous, citrusy, and delicately flavoured — the sake's subtle sweetness complements the mint beautifully. Fresh and endlessly refreshing.
Sake Mojito Recipe

Description
The Sake Mojito muddled mint and sugar with lime juice, then topped with sake and soda for a Japanese twist on Cuba's classic. Herbaceous, citrusy, and delicately flavoured — the sake's subtle sweetness complements the mint beautifully. Fresh and endlessly refreshing.
Ingredients
- Sake 90ml
- Fresh Mint Leaves 10
- Lime Juice 30ml
- Sugar 10g
- Soda Water 60ml
Instructions
Muddle mint leaves and sugar in a glass. Add lime juice and sake, then fill the glass with ice. Top with soda water and stir gently. Garnish with a mint sprig.
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