Grey Goose Vodka, raw mango puree, cardamom tincture, lime juice, Ginger ale
How It Tastes
Krishna Chotela
Competing for Future Icon 2026
The inspiration behind Unripe comes from one simple observation: we often celebrate things only after they reach perfection. Yet, a raw mango is one of the rare fruits that is loved before it ripens. Its bold acidity, vibrant freshness, and unmistakable character prove that potential can be just as remarkable as the finished result. That idea became the foundation of this cocktail. I wanted to showcase the beauty of raw mango in a refined and contemporary way without losing its natural identity. Grey Goose Vodka, crafted from exceptional French winter wheat and pure spring water, provides the perfect canvas. Its smooth, clean, and elegant profile enhances the roasted raw mango instead of overpowering it, allowing every ingredient to express itself with clarity. Balanced with fresh lime for brightness, cardamom for gentle warmth, and ginger ale for a refreshing spicy finish, Unripe is a cocktail that celebrates bold flavours, thoughtful craftsmanship, and the confidence to appreciate something before it reaches its final form.
Single-origin Picardie wheat and Gensac spring water, crafted by a Maître de Chai for a clean, rounded pour.
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