SacredSpice
Created by Abhijit Tarai, bartender at Amoeba Sports Bar
BACARDÍ Carta Blanca Rum, Tamarind,Curry Leaf, Sesame And Jaggery Cordial, Raw Mango Chilli Cordial, Lime Juice
How It Tastes
Abhijit Tarai
Competing for Future Icon 2026
Sacred Spice is a contemporary cocktail inspired by Puliyogare, one of South India's most cherished temple dishes. For generations, Puliyogare has been prepared in temple kitchens and offered as prasadam, a sacred offering made with devotion before being shared as a blessing. More than a dish, it symbolizes gratitude, harmony, and the joy of bringing people together. Rather than recreating the recipe, I wanted to capture its spirit and reinterpret its story through a modern cocktail. At the heart of Sacred Spice is Bacardí Carta Blanca, selected for its clean, smooth character. It is mixedup with a house-made tamarind, curry leaf, sesame seed, and jaggery cordial, complemented by fresh lime juice and a vibrant mango chilli syrup. Together, these ingredients reflect Puliyogare's signature balance of tang, sweetness, warmth, and spice while delivering a refreshing and contemporary drinking experience. Sacred Spice is my tribute to South India's rich culinary heritage. Every sip evokes the warmth of temple kitchens, festive celebrations, and the timeless spirit of sharing. It reminds us that exceptional cocktails, like enduring traditions, are created through balance, authenticity, emotion, and stories that inspire connection across generations. Cheers 🍸🍹
Charcoal-filtered and oak-rested to Don Facundo’s founding blend — light, mixable and endlessly versatile.
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