Sensi Collezione Nero D'Avola, Igt Sicily 750ML Price in Mumbai - Maharashtra| Review | Tasting Notes | Livcheers

Sensi Collezione Nero D'Avola, Igt Sicily
Italy

Italy

Sensi Collezione Nero D'Avola, Igt Sicily

₹2,109

750ML

* This is the MRP set by the state government

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Type:Other VarietalsWhat's this?

Grape:Nero d'AvolaWhat's this?

Body:Full Bodied

Description: Sensi Collezione Nero d'Avola, IGT Sicily is an Italian red wine crafted from Nero d'Avola grapes grown in the Sicilian terroir. This wine offers aromas of dark berries, Mediterranean herbs, and a hint of black pepper, with a medium-bodied palate and a velvety texture, leading to a long, flavorful finish.

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Tasting Notes: Aroma: Dark berries, Mediterranean herbs, black pepper. Palate: Medium-bodied with velvety tannins, flavors of ripe fruit, hints of spice, a lingering finish.

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User Reviews

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Rajesh

Sensi Collezione Nero D'Avola is a delightful red wine with bold flavors. Smooth on the palate, it pairs well with spicy dishes. Great value for money!

Arjun

This red wine has a pleasant taste, but it could use more complexity. For the price, it's quite decent, but I might explore other options.

Vikram

Ekdam zabardast wine hai! Iska taste bahut hi rich hai aur party ke liye perfect choice hai. Definitely buy again!

Shivam

Sensi Collezione Nero D'Avola is flavorful and aromatic. While it’s a bit pricier, it's worth the splurge. Will buy again for special occasions.

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Mulled Red Wine

Ingredients:

  • red_wine 750ml
  • orange 1, sliced
  • cinnamon_sticks 2
  • cloves 5
  • star_anise 1
  • honey 50g
  • water 100ml

Instructions:

In a pot, combine red wine, orange slices, cinnamon sticks, cloves, star anise, honey, and water. Heat gently, but do not boil. Simmer for 20 minutes and serve warm.

Red Velvet

Ingredients:

  • red_wine 90ml
  • vodka 30ml
  • cranberry_juice 30ml
  • lime_juice 15ml
  • ice to taste

Instructions:

In a shaker filled with ice, combine red wine, vodka, cranberry juice, and lime juice. Shake well and strain into a glass.

Red Wine Fizz

Ingredients:

  • red_wine 120ml
  • lemon_juice 15ml
  • simple_syrup 15ml
  • egg_white 1
  • soda_water 60ml
  • ice to taste

Instructions:

In a shaker, combine red wine, lemon juice, simple syrup, and egg white. Dry shake (without ice) for 30 seconds, then add ice and shake again. Strain into a glass and top with soda water.

Red Wine Mule

Ingredients:

  • red_wine 120ml
  • ginger_beer 120ml
  • lime_juice 15ml
  • lime_wedge 1
  • ice to taste

Instructions:

In a copper mug or glass, combine red wine and lime juice. Fill with ice and top with ginger beer. Garnish with a lime wedge.

Red Wine Negroni

Ingredients:

  • red_wine 50ml
  • campari 50ml
  • sweet_vermouth 50ml
  • orange_peel 1
  • ice to taste

Instructions:

In a mixing glass filled with ice, combine red wine, campari, and sweet vermouth. Stir well and strain into a glass. Garnish with an orange peel.

Red Wine Sangria

Ingredients:

  • red_wine 750ml
  • brandy 100ml
  • orange_juice 250ml
  • simple_syrup 50ml
  • orange 1, sliced
  • lemon 1, sliced
  • lime 1, sliced
  • fresh_fruits 200g (berries, apple, etc.)
  • soda_water 200ml

Instructions:

In a large pitcher, combine red wine, brandy, orange juice, and simple syrup. Add the sliced fruits and refrigerate for at least 2 hours. Serve over ice, topped with soda water.

Red Wine Sour

Ingredients:

  • red_wine 60ml
  • lemon_juice 30ml
  • simple_syrup 15ml
  • ice to taste

Instructions:

In a shaker filled with ice, combine red wine, lemon juice, and simple syrup. Shake well and strain into a chilled glass. Garnish with a lemon slice.

Red Wine Spritzer

Ingredients:

  • red_wine 120ml
  • soda_water 80ml
  • lemon_wedge 1
  • ice to taste

Instructions:

Fill a glass with ice. Add the red wine and top with soda water. Squeeze in a lemon wedge and stir gently.

Red Wine Tonic

Ingredients:

  • red_wine 120ml
  • tonic_water 100ml
  • lime_wedge 1
  • ice to taste

Instructions:

Fill a glass with ice. Pour in the red wine and top with tonic water. Squeeze in a lime wedge and stir gently.

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