The Tequila Sour balances tequila's earthy warmth with sharp lemon juice and a silky egg-white foam. Tangy, smooth, and beautifully layered — it's a sophisticated alternative to the Margarita. Dry shake first for the best foam.
Tequila Sour Recipe

Description
The Tequila Sour balances tequila's earthy warmth with sharp lemon juice and a silky egg-white foam. Tangy, smooth, and beautifully layered — it's a sophisticated alternative to the Margarita. Dry shake first for the best foam.
Ingredients
- Tequila 50ml
- Fresh Lemon Juice 25ml
- Simple Syrup 15ml
- Egg White 1
Instructions
Shake all ingredients without ice, then add ice and shake again. Strain into a glass.
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