The Spicy Paloma adds muddled jalapeño to tequila, grapefruit juice, and soda for a cocktail with a slow, satisfying heat. Tangy, fizzy, and boldly spiced — for those who like their drinks with an edge. Adjust chilli to taste.
Spicy Paloma Recipe

Description
The Spicy Paloma adds muddled jalapeño to tequila, grapefruit juice, and soda for a cocktail with a slow, satisfying heat. Tangy, fizzy, and boldly spiced — for those who like their drinks with an edge. Adjust chilli to taste.
Ingredients
- Tequila 50ml
- Grapefruit Juice 100ml
- Fresh Lime Juice 15ml
- Jalapeño Slices 3 slices
- Soda Water 50ml
Instructions
Muddle jalapeño slices in a glass. Add tequila, grapefruit juice, and lime juice. Fill with ice and top with soda.




















