Yellow Tail Pink Moscato 750ML Price in Agra - Uttar Pradesh| Review | Tasting Notes | Livcheers

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Yellow Tail Pink Moscato
Australia

Australia

Yellow Tail Pink Moscato

₹2,900

750ML

* This is the MRP set by the state government

Type:Sparkling WineWhat's this?

Grape:MoscatoWhat's this?

Body:Light

Description: Yellow Tail Pink Moscato originates from Australia, where it embodies the vibrancy and fruit-forward character of Australian winemaking. This sparkling wine is crafted from Muscat grapes, known for their aromatic qualities and luscious sweetness. It offers a delightful combination of floral aromas, ripe berries, and a hint of effervescence, making it perfect for casual celebrations or as a refreshing aperitif.
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Tasting Notes: Aroma: Fragrant notes of rose petals, orange blossom, and ripe strawberries. Palate: Sweet and juicy flavors of raspberries, cherries, and tropical fruits, with a gentle fizz that dances on the tongue. Finish: Clean and refreshing, with lingering fruitiness and a touch of sweetness.
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User Reviews

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TARVINDER KHANNA

It's too Yummy to have.......

Ravi

Yum!

Naren

Nice for summer

Karan

Light and Bubbly

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Cocktail Ideas

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Aperol Spritz

Ingredients:

  • Aperol 60ml
  • Sparkling wine 90ml
  • Soda water 30ml

Instructions:

Fill a glass with ice, add Aperol, sparkling wine, and top with soda water. Stir gently.

Berry Sparkler

Ingredients:

  • Mixed berry puree 60ml
  • Sparkling wine 120ml

Instructions:

Blend berries into a puree, pour into a flute, and top with sparkling wine.

Classic Bellini

Ingredients:

  • Peach puree 60ml
  • Sparkling wine 120ml

Instructions:

Pour peach puree into a flute glass and top with sparkling wine. Stir gently.

Elderflower Fizz

Ingredients:

  • Elderflower cordial 30ml
  • Lemon juice 15ml
  • Sparkling wine 120ml

Instructions:

Combine elderflower cordial and lemon juice in a flute glass. Top with sparkling wine.

French 75

Ingredients:

  • Gin 30ml
  • Lemon juice 15ml
  • Simple syrup 15ml
  • Sparkling wine 90ml

Instructions:

Shake gin, lemon juice, and simple syrup with ice. Strain into a flute and top with sparkling wine.

Kir Royale

Ingredients:

  • Crème de cassis 20ml
  • Sparkling wine 120ml

Instructions:

Pour crème de cassis into a flute glass and top with sparkling wine. Stir gently.

Mimosa

Ingredients:

  • Orange juice 90ml
  • Sparkling wine 90ml

Instructions:

Pour the orange juice into a flute glass and top with sparkling wine. Stir gently.

Pimm's Cup

Ingredients:

  • Pimm's No. 1 50ml
  • Sparkling wine 150ml
  • Cucumber slices to taste pieces
  • Mint leaves to taste pieces

Instructions:

In a glass filled with ice, add Pimm's, top with sparkling wine, and garnish with cucumber slices and mint leaves.

Sangria Fizz

Ingredients:

  • Red wine 60ml
  • Fruit mix (orange, lemon, berries) to taste pieces
  • Sparkling wine 120ml

Instructions:

Mix red wine and fruit in a glass, then top with sparkling wine.

Sparkling Mojito

Ingredients:

  • White rum 30ml
  • Lime juice 15ml
  • Mint leaves to taste pieces
  • Sparkling wine 120ml

Instructions:

Muddle mint leaves and lime juice in a glass, add rum, fill with ice, and top with sparkling wine.

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