The RTD Bloody Mary combines vodka, tomato juice, lemon, Worcestershire, and hot sauce in a ready-to-drink format. Savoury, spicy, and deeply complex — pour over ice with a celery stick and adjust seasoning to taste. The ultimate brunch cocktail made effortless.

Ingredients:
- Vodka 50ml
- Tomato Juice 100ml
- Lemon Juice 15ml
- Worcestershire Sauce 2 dashes
- Hot Sauce 2 dashes
- Salt and Pepper to taste
- Ice 200g
The RTD Mai Tai brings Polynesian tiki culture home — white rum, dark rum, orange curaçao, orgeat, and lime juice ready to serve. Exotic, complex, and layered, with the nutty orgeat underlying everything. Pour over crushed ice and garnish with mint.

Ingredients:
- White Rum 30ml
- Dark Rum 30ml
- Orange Curacao 15ml
- Orgeat Syrup 15ml
- Fresh Lime Juice 25ml
- Ice 200g
The RTD Mojito delivers Cuba's classic cocktail — white rum, fresh lime, mint, and soda water — ready to pour or blend at home. Herbaceous, citrusy, and refreshing, it's the Mojito formula without the muddling. Pour over ice and garnish with fresh mint.

Ingredients:
- White Rum 50ml
- Fresh Lime Juice 30ml
- Mint Leaves 10g
- Sugar 10g
- Soda Water 100ml
- Ice 200g
The RTD Old Fashioned is the timeless bourbon, bitters, and sugar cocktail ready to serve without stirring. Spirit-forward, slightly sweet, and perfectly balanced — pour over a large ice cube, add orange peel, and stir gently. Timeless convenience.

Ingredients:
- Bourbon 50ml
- Angostura Bitters 2 dashes
- Sugar 1g
- Orange Peel 1 slice
- Ice 200g
The RTD Whiskey Sour delivers whiskey, fresh lemon juice, and sugar syrup in a ready-to-drink format. Tart, warming, and beautifully balanced — pour over ice, garnish with a lemon wheel, and optionally add a small egg white and dry shake for the classic foam.

Ingredients:
- Whiskey 50ml
- Fresh Lemon Juice 25ml
- Sugar Syrup 15ml
- Ice 200g