
Backwater
Created by
Ritwik Saphui
Glass
Speciality / Custom
Ice
Hand-cut / clear block ice
Garnish
Garnish with coconut oil fat washed washed Bacardi carta blanca Rum fat washed layer and curry leaf
Taste profile
EstimatedRitwik Saphui
Avartana · Kolkata

With the bottle

The serve
In Ritwik Saphui’s words
“A journey through the still waters of Kerala, captured in a glass.” My inspiration for Backwater comes from the beautiful backwaters of Kerala—where coconut palms surround calm waterways, the air is filled with the aroma of fresh curry leaves, and life moves at a slower, more peaceful rhythm. I wanted to translate that experience into a cocktail. The journey begins with white rum washed with coconut oil, creating a…
Bacardí
The original, since 1862.
Charcoal-filtered and oak-rested to Don Facundo’s founding blend — light, mixable and endlessly versatile.
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