Manish Nair
It is quite smooth. I find this as the best Indian whiskey’s at this price point in India.
Sangam World Malt 750ML Price in India | Review | Tasting Notes | Livcheers
India
Sangam World Malt
₹3,500
Size:
750ML
* This is not MRP, but indicative price. There is No MRP in Haryana. The state government sets only the MSP (Minimum Selling Price), allowing retailers to set their own prices. This is why same product can be available at different prices in different stores.
...see moreType:Blended IndianWhat's this?
Description: Sangam is a celebration of confluence — a meeting of exceptional single malts from around the world, harmonized in India. Crafted by the makers of Rampur, this blend marries Scottish heritage, Canadian smoothness, and Indian character into one seamless expression. Smooth, globally inspired, and distinctly modern, Sangam is a malt made for those who appreciate balance, story, and sophistication in every sip.
Tasting Notes: Sangam opens with inviting aromas of ripe orchard fruits, soft vanilla, and light oak. The palate is silky and well-rounded, offering notes of honeyed grain, baked apple, and a hint of sweet spice. Its finish is elegant and gently persistent, with a refined warmth that lingers just long enough to invite another pour.
User Reviews
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Cocktail Ideas
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Chocolate Mint Whisky
Ingredients:
- whisky 50ml
- chocolate syrup 15ml
- fresh mint leaves 5
- milk 30ml
- ice as needed
Instructions:
Mix whisky, chocolate syrup, and milk in a shaker with ice. Shake and strain into a glass. Garnish with mint.
Cranberry Whisky Smash
Ingredients:
- whisky 50ml
- fresh cranberries 30g
- simple syrup 10ml
- fresh lime juice 15ml
- ice as needed
- mint leaves forgarnish
Instructions:
Muddle cranberries with simple syrup and lime juice. Add ice, pour in whisky, and stir. Garnish with mint.
Indian Old Fashioned
Ingredients:
- whisky 50ml
- simple syrup 5ml
- bitters 2 dashes
- orange peel forgarnish
- ice as needed
Instructions:
Muddle simple syrup and bitters in a glass. Add ice and whisky, stir gently. Garnish with an orange peel.
Masala Whisky Mule
Ingredients:
- whisky 45ml
- ginger beer 120ml
- fresh lime juice 15ml
- cucumber slices forgarnish
- ice as needed
Instructions:
In a glass, combine whisky, lime juice, and ice. Top with ginger beer and garnish with cucumber slices.
Peach Whisky Smash
Ingredients:
- whisky 50ml
- fresh peach slices 3
- fresh mint leaves 6
- simple syrup 15ml
- ice as needed
Instructions:
Muddle peach slices and mint with simple syrup in a glass. Fill with ice, add whisky, and stir gently.
Spiced Apple Whisky
Ingredients:
- whisky 50ml
- apple cider 100ml
- cinnamon stick 1
- ice as needed
- apple slice forgarnish
Instructions:
Combine whisky and apple cider in a glass with ice. Stir and garnish with a cinnamon stick and apple slice.
Whisky and Tonic
Ingredients:
- whisky 50ml
- tonic water 100ml
- lime wedge 1
- ice as needed
Instructions:
Fill a glass with ice, add whisky, and top with tonic water. Squeeze the lime wedge into the drink.
Whisky Fizz
Ingredients:
- whisky 60ml
- fresh lime juice 30ml
- simple syrup 15ml
- soda water to top
- ice as needed
- lime wheel forgarnish
Instructions:
Shake whisky, lime juice, and simple syrup with ice. Strain into a glass, top with soda water, and garnish with lime.
Whisky Ginger
Ingredients:
- whisky 50ml
- ginger ale 100ml
- lime wedge 1
- ice as needed
Instructions:
Fill a glass with ice. Pour whisky and top with ginger ale. Squeeze lime into the drink and drop the wedge in.
Whisky Sour
Ingredients:
- whisky 60ml
- fresh lemon juice 30ml
- simple syrup 15ml
- ice as needed
- lemon wheel forgarnish
Instructions:
Shake whisky, lemon juice, and simple syrup with ice. Strain into a glass and garnish with a lemon wheel.
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