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The Champagne Sour shakes whiskey with lemon and sugar syrup, then tops with Champagne for a cocktail that's tart, warming, and delightfully fizzy. The Champagne's acidity amplifies the sour perfectly. A brilliant hybrid for whiskey lovers who love bubbles.

Champagne Sour Recipe

Champagne Sour

Description

The Champagne Sour shakes whiskey with lemon and sugar syrup, then tops with Champagne for a cocktail that's tart, warming, and delightfully fizzy. The Champagne's acidity amplifies the sour perfectly. A brilliant hybrid for whiskey lovers who love bubbles.

Ingredients

  • Whiskey 30ml
  • Lemon juice 15ml
  • Sugar syrup 15ml
  • Champagne 90ml
  • Lemon wheel 1

Instructions

Shake whiskey, lemon juice, and sugar syrup with ice. Strain into a flute and top with Champagne. Garnish with a lemon wheel.

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