The Champagne Mojito muddled mint and lime with sugar syrup, topped with Champagne instead of soda for a cocktail that's refreshing, herbaceous, and luxuriously fizzy. The Champagne adds a toasty depth that elevates the classic Mojito formula beautifully.
Champagne Mojito Recipe

Description
The Champagne Mojito muddled mint and lime with sugar syrup, topped with Champagne instead of soda for a cocktail that's refreshing, herbaceous, and luxuriously fizzy. The Champagne adds a toasty depth that elevates the classic Mojito formula beautifully.
Ingredients
- Fresh mint leaves 10 leaves
- Lime juice 30ml
- Sugar syrup 15ml
- Champagne 120ml
- Mint sprig 1
Instructions
Muddle mint leaves with lime juice and sugar syrup in a glass. Add ice, top with Champagne, and garnish with a mint sprig.
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