Grey Goose Vodka, White Vermouth, Banana Syrup, Supasawa, Jasmine Tincture, Light Soy
How It Tastes
Satish Shankar
Competing for Future Icon 2026
Inspired by the evolution of the Martini, this cocktail explores how a classic stays relevant by embracing thoughtful change. Rather than reinventing the Martini, I wanted to continue its evolution while respecting its spirit-forward style. Grey Goose provides a clean and refined foundation, while banana brings a familiar flavour in a contemporary way. Jasmine creates the first aromatic impression before the first sip, and a subtle touch of soy enhances the overall flavour without becoming noticeable. Every ingredient has a clear purpose, not to replace tradition, but to build upon it. To me, a modern classic respects its heritage while continuing to evolve, because every classic we know today was once a new idea.
Single-origin Picardie wheat and Gensac spring water, crafted by a Maître de Chai for a clean, rounded pour.
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