In Sahil Gaur’s words

Two years ago, My icon Mr. Rahul Goswami visited Lair after returning from London. As we discussed cocktail structure and flavour building, he asked me, what's a Black Forest? I replied it's a cake. He then asked how do you explain its flavours, I couldn't answer, He then replied its simple- CHERRY and CHOCOLATE. That lesson in Flavour breakdown to its pure essence stayed with me. Fast forward to last month as I pre…